Course details
[Marti Gras Course] Specially selected thick-cut red meat steak course made from Japanese black beef (reservations for the day can be made here)
![[Marti Gras Course] Specially selected thick-cut red meat steak course made from Japanese black beef (reservations for the day can be made here)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/u5st5qx5/32718120/x4nh_w540h540.jpg)
8800 yen(Tax included)
- 6items
- 2-4persons
The slow roasted, thick cut steak is delicious.Marti Gras: Relax in a relaxed European-style restaurant.Our service staff, who have over 30 years of experience working in luxury hotels in Tokyo, will assist you in any situation.
Course menu
A special course using the recommended ingredients of the day.
・Colorful finger hors d'oeuvres
・Breakfast made with seasonal vegetables
・Pasta from Puglia, southern Italy
・Specially selected thick-sliced Japanese black beef steak with Bordelaise sauce (200g for two people)
*Additional meat quantity available.
*Meat sauce may be subject to change.
*Dessert is not included, so please choose one from the menu if you wish.
On special occasions such as birthdays, Crepes Suzette, with blue flames rising before your eyes, is extremely popular.
Classic desserts made from scratch are now a rarity, even in Tokyo.
1,800 yen per person (Please order according to the number of people you will be using.)
*Seats cannot be specified.If you would like this service, please ask our staff.
- Reservation reception time
- 18:00~21:00
- Available days for reservation
- Mondays, Wednesdays to Sundays, holidays, and the day before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
2024/11/10 update
