[Antoinette High Tea] FU-YU Winter High Tea Course (lunch and dinner available)

Course details

[Antoinette High Tea] FU-YU Winter High Tea Course (lunch and dinner available)

6900 yen(Tax included)

25items
2-8persons

"High tea" is also known as "meat tea" and is a more luxurious afternoon tea that includes a meat meal.The main dish is a Kuroge Wagyu steak, along with a luxurious lineup of pasta, salads, and lots of cute French pastries.This is a very popular and great value set for various celebrations and girls' parties.Experienced service staff will serve you in a classic European-style store.

Course menu

[Hors d'oeuvres & sweets stand]

Today's Mini Soup

Spanish raw ham and fruit

Smoked duck breast

Italian Truffle Salami

Celery and potato remoulade

Carrot rape

Red cabbage sauerkraut

Marinated mushrooms

Servelde Canut

Smoked salmon and avocado canapes

Pamperedu

Chiboust

Petit Choux A la Crème

Chocolat Marquise

Matcha Brownies

Macaroons etc.

【pasta】

Today's short or long pasta

Conchiglie, farfalle, fusilli, penne, linguine, federini, etc.

【Meat dish】

Wagyu beef steak (approximately 70-80g per person)

[Black Tea]

Today's Premium Tea

*Seats cannot be specified.If you would like this service, please ask our staff.

*The menu will change depending on the season.

6,900 yen per person (tax included, reservation required)

12:00~21:00 (last entry 20:00)

* One drink order system

※ We will receive from 2 people.

*The menu is subject to change depending on market conditions.

*Service charge not included

Available days for reservation: Mondays, Wednesdays to Sundays, holidays, and the day before holidays

Length of stay: 2 hours

Reservation deadline: Until 18:00 the day before your visit

Confirm availability / make reservation for this course

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2024/11/10 update